Poundcake: Old-fashioned delight
Been too long since my last poundcake (http://sumocat.blogspot.com/search/label/Poundcake) review, which is a darn shame since that means it's been that long since I ate blog-worthy poundcake.
This one is a locally-baked contender, which I picked up at the farmer's market, from Valentine's Country Bakery. It is a wonderfully dense cake that strikes the right balance of dryness and buttery moistness. It slices into firm pieces with none of the cornbread-like texture that I despise. Evenly brown perimeter. Overall, very worthy of being called a poundcake.
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3 Comments:
Hi Sumo. The link for the previous poundcake review is routing to this page.
By
archiwiz, at 6/17/2008 11:46:00 AM
Actually, it's a link the poundcake label, so it's showing all posts with that label, including this one. Excludes the older, pre-label entries though. Try this one to a search instead.
By
Sumocat, at 6/17/2008 02:17:00 PM
Gotcha... I should have just scrolled down.
By
archiwiz, at 6/17/2008 08:59:00 PM
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